REVIEW OF FRIED CHEESE DIMSUM ITSFRYDAY AT KASIH MENTAI

REVIEW OF FRIED CHEESE DIMSUM ITSFRYDAY AT KASIH MENTAI Dimsum Mentai Itsfriday is an innovative dim sum dish that combines traditional dim sum flavors with a modern Japanese mentai sauce. Here's the full description: Ingredients: Consists of dim sum (siomay) made with premium meat, such as prime chicken thigh, and sometimes combined with shrimp. Mentai Sauce: These dim sum are drizzled or served with the dish's signature mentai sauce. This sauce is generally made from a mixture of mayonnaise, chili sauce, and tomato sauce, providing a creamy, savory, and slightly spicy flavor. Some variations may add tobiko (fish roe) for added texture. Presentation: After the dim sum is steamed until cooked through and tender, it is usually torch-baked to achieve a brûlée (slightly charred) effect and a tantalizing aroma. #mukbang #mukbangers #food #foodviral #deliciousfood #delicious #dessert #streetfood #foodie #tiktokviral #tiktokfood #mentai #dimsum #indonesianfood #indonesianstreetfood #ilovefood #fypfood #foodviral