How to Make New York’s Best Doughnuts at Home

New York is having a doughnut moment, and at the front of the pack is Dough, a shop started by Chef Fany Gerson in 2010. If you can’t visit either of their storefronts in New York, fear not: Gerson has the inside scoop for recreating Dough’s lauded breakfast treats in your own home. For the full recipe, click here: http://www.eater.com/2016/2/16/109984... For more Savvy videos, click here: https://www.youtube.com/watch?v=oXYvr... — — — — — — — — — — — — —  Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now!: http://goo.gl/hGwtF0 Check out more on Eater: http://www.eater.com/ Eater on Twitter:   / eater   Like Eater on Facebook: http://goo.gl/TA4Usd View our full video catalog: http://goo.gl/plZhhc Visit our playlists: http://goo.gl/I7tTMO Follow on Pinterest: http://goo.gl/Gyr7XL More at Eater New York: http://ny.eater.com/ More at Eater Los Angeles: http://la.eater.com/ More at Eater Chicago: http://chicago.eater.com/ Our Video Crew: https://www.eater.com/pages/masthead-...