Домашний Квас из Ржаного Хлеба (Сильно Газированный) / Квас Без Дрожжей (Очень Вкусный и Освежающий)

Homemade Rye Bread Kvass (Highly Carbonated) / Yeast-Free Kvass (Very Tasty and Refreshing) In this video, I'll show you in detail how to make delicious "Homemade Rye Bread Kvass." The kvass is delicious, refreshing, moderately carbonated, and has a pleasant bready flavor and aroma. It should be drunk chilled. Making kvass requires minimal effort, minimal ingredients, and a little time and patience. Enjoy! Ingredients: 250 g rye bread; 180 g sugar; 20 g raisins; 2.5 liters water. VKontakte Group: https://vk.com/parkhomenkonatasha ------------------------------------------------------------------------------------------- Odnoklassniki Group: https://ok.ru/group/53015322427587 ------------------------------------------------------------------------------------------- Twitter:   / natali151113   ------------------------------------------------------------------------------------------- Facebook:   / natiksmatik   ------------------------------------------------------------------------------------------- G+ Community: https://plus.google.com/u/0/b/1094262... ---------------------------------------------------------------------------------------------------------------- Affiliate link: http://join.air.io/NatashaParkhomenko ---------------------------------------------------------------------------------------------------------------- My best gratitude is your like and comments under the video. THANK YOU SO MUCH FOR WATCHING!!! SUBSCRIBE TO MY CHANNEL:    / @natashaparkhomenko