SPX APV Infusion Technology - Ultra High Temperature Processing Technology

APV, an SPX Brand is a world leader in UHT (ultra high temperature) technology. Introducing the first UHT system in1960 APV has improved this technology with the Infusion Plus. This unique system kills bacteria and bacterial spores in dairy milk based drinks and beverages. This system is able to heat your product faster, shorten the products heating time and cool the product faster in order to maintain the end product's taste, quality and shelf life. Typical processing applications the Infusion Plus is best suited for are: fresh milk, flavored milk, coffee creamer, non-dairy creamers, baby formula, juices, yogurt, tomato paste and citrus products.