This $2 Spray Bottle Trick Stops Brisket Drying Out

Never ruin another brisket — The Texas BBQ Bible, 101 pit-tested secrets: https://traviskolbebooks.com Everything in this video comes straight off my own pit — low and slow, no shortcuts, the TEXAS way. I'm Travis "Tiny" Kolbe, third-generation Caldwell County, Texas. My grandpa ran the meat market in our town and smoked briskets out back the old German way, and my daddy fixed saddles for every ranch in the county. On this channel I teach brisket, ribs, pulled pork, and real backyard smoking on any pit — offset, kettle, or pellet — plus honest handmade leathercraft, one saddle stitch at a time. Want all one hundred and one secrets in one place? The Texas BBQ Bible: 101 Pit-Tested Secrets for Perfect Brisket, Ribs & Smoke is seventeen dollars, marked down from forty-seven — less than one ruined brisket, and it pays for itself the first weekend: https://traviskolbebooks.com No sponsors and no gadget deals on this channel — nothing to sell you but the book. And cook safe, friends: I always smoke to safe internal temperatures, and so should you. Keep your fire low and your stitches tight, and I'll see y'all next time. — Tiny