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What were weddings like in the Soviet Union? Why, even during times of shortages, were festive tables set with particular pomp? What dishes were considered essential on any wedding table? And how did the doll dressed as a bride gradually disappear from the hoods of wedding cars? We'll look back on this in the new episode of "Delicious According to GOST," and also prepare three dishes for the newlyweds' menu: jellied tongue, baked pike perch, and lemon pie with whipped cream. Program: "Delicious According to GOST" - Episode #24. Season 4. Airdate: March 25, 2023. "Delicious According to GOST" is a program about the history of Soviet cuisine on the "Prodvizhenie" TV channel. Each episode is dedicated to a different aspect of public catering in the USSR. Host Alexander Ruyatkin will introduce viewers to iconic places associated with the culinary history of the Soviet Union, and experienced engineers and technologists will share recipes for dishes from the Soviet era. Every Friday at 12:00 PM and 6:00 PM on the "Prodvizhenie" TV channel. SUBSCRIBE: VK - https://vk.com/vkusno_po_gostu OK - https://ok.ru/vkusno.po.gostu YT - https://clck.ru/Y5k34 RT - https://rutube.ru/channel/25301525 #USSR #wedding #recipes #VkusnoPoGOSTu

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