Evde Köy Ekmeği Tarifi 🥖- Tepside Ekmek Nasıl Yapılır? Village (Kitchen Stove) Bread Recipe

How is Village Bread Made? What should be considered when making Village Bread? What are the Ingredients? Servings: 6 people Duration: 30 min Materials 5 cups of flour 1 packet of dry yeast 1 teaspoon salt 3 glasses of water preparation In a leather bowl, mix the flour, salt and yeast thoroughly with your hands or with a spoon. Add 3 glasses of water little by little and knead the dough. It should be a runny and sticky dough. After kneading the dough, cover its mouth with a clean cloth or cling film and leave it to ferment in a warm environment. After fermentation, oil the tray you will use and pour the dough. Flatten the dough with an oiled spoon or your hand. Bake the bread in a 200 C oven until the top and bottom are browned. Bon appetit to those who try it 🤗 Welcome to my Turkish Cuisine videos. Friends, if you like this video, you can support me. So my channel grows. Like the video 👍 This encourages me. Comment. Ask me questions. State your ideas. It would be my pleasure to answer you. If there is a recipe you want, please specify. I will make a video as soon as possible. Share my video with your family, friends, circle and social networks. Subscribe to my channel. Turn on notifications (click the bell). Thus, you will be instantly notified of new videos. https://www.youtube.com/c/KadersKitch... Thanks for your time.