コストコ購入品で作る春の作り置きとお花見弁当🌸｜ふたり暮らしの朝昼晩ごはんと週末の過ごし方

The cherry blossoms are starting to bloom little by little, and I can really feel the signs of spring now 🌸 This video chronicles my day, starting with a trip to Costco, through making meal prep and frozen bento boxes, all the way to a cherry blossom viewing. It’s the changing of the seasons, a time when it’s easy to get sick, so please stay warm and enjoy a peaceful spring 🌿 ▼Timestamps 00:00 Intro 00:19 Brunch and making a shopping list 02:00 Shopping at Costco 02:14 Coming home & introducing purchases 03:49 Making batch-cooked vegetables 06:39 Making frozen udon bento boxes 07:51 Snack time 09:57 Dinner: Beef tongue The next day 12:02 Breakfast: Bread and crispy bacon 13:21 Lunch: Frozen udon with miso balls 3:18 PM Dinner: Garlic-Sautéed Fava Beans, Grilled Japanese Mountain Yam with Seaweed Seasoning, and Mirin-Marinated Yellowtail Day Off 5:44 PM Cleaning the Balcony and Taking Cuttings from Leftover Herbs 7:09 PM Making a Cherry Blossom Viewing Bento 10:45 PM Dinner: Japanese Mountain Yam Chawanmushi and Firefly Squid Rice ▼Costco Purchases Pringles Spicy Chipotle Sour Cream 48g × 12 cans Rakuten: https://a.r10.to/h5rmFd HUNTER Leisure Mat 152×182cm Rakuten: https://a.r10.to/hPVzoe US-grown kiwis Walnut Raisin Bread (2-pack) US Beef Tongue (Thick Slices for BBQ) 541g Boiled Firefly Squid (Hyogo Prefecture) 400g Shiacho (Salted Fish Roe) 500g Kirkland Signature Pre-Cooked Bacon Rakuten: https://a.r10.to/hYBIrg Wild Yellowtail Dried in Mirin 896g Turkish Grapefruit Aomori Prefecture Long Yam 300g × 3 Kagoshima Prefecture Fava Beans 800g Bouchard Raspberries 600g Rakuten: https://a.r10.to/hkNDdh ▼Recipes ●Fried Potato Salad Frozen French Fries 200g Carrot: As needed Water: 4 tbsp Mayonnaise, sugar, salt: to taste Shibazuke pickles: to taste Reference Recipe: https://x.gd/u4j6k ● Yuki-ri Pickled Japanese Mountain Yam Japanese mountain yam: 5 cm Yuki-ri: 1 tsp Sugar: 1 tsp Vinegar: 2 tsp Salt: a pinch Reference Recipe: https://cookpad.com/jp/recipes/19402970 ● Firefly Squid Rice Rice: 2 cups Firefly squid: 200g Ginger: 1 piece Soy sauce, sake, mirin: 2 tbsp each Reference Recipe: https://cookpad.com/jp/recipes/20749851 ● Carbonara Udon Bento (Can be stored frozen for 2 weeks) Udon noodles: 1 serving Bacon: to taste Sliced cheese: 1 slice Milk: 2 tbsp Bouillon powder: just under 1 tsp Garlic paste: 2 cm Mayonnaise: 1 tbsp Black pepper: generously Egg: 1 (to be added when eating) Reference Recipe:    • レンチンだけ1食180円濃厚カルボうどん弁当！レシピは概要欄#簡単レシピ #shor...   Microwave while frozen at 600W for 6 minutes (stir halfway through) Add the egg at the end, stir, and it’s ready ● Pork Kimchi Udon Bento (Can be stored frozen for 2 weeks) Udon noodles: 1 serving Pork: to taste Kimchi: to taste Green onions: to taste Sesame oil: 2 tsp Mentsuyu (2x concentrated): 2 tsp Gochujang: 1 tsp Ice cubes: 2 Reference recipe:    • 1食180円豚キムチうどん「レシピは概要欄🙃」#shorts #簡単レシピ#節約レシピ   Microwave while frozen at 600W for 6 minutes   ● Crunchy Peanut Chicken Chicken tenderloins: 4 Peanut butter: 4 tbsp Unsweetened cornflakes: 50g Sake: 1 tbsp Reference Recipe: https://x.gd/fPjsv ● Japanese Mountain Yam Chawanmushi Japanese mountain yam: 100g Egg: 1 Chicken tenderloin: 1/2 Dashi broth: 100ml Mirin and soy sauce: 1/2 tsp each Reference Recipe: https://x.gd/KfxY5 ● Paper Bag Wrapping    • 今すぐできる紙袋アレンジ✨   ▼ I’ve compiled a list of frequently asked questions about cooking utensils and tableware below Rakuten: https://room.rakuten.co.jp/tastytime Amazon: https://www.amazon.co.jp/shop/tastytime ▼About the Music in the Video 🎧 Artlist: https://artlist.io/JN-1482286 (2-month free trial) 🎧 Epidemic Sound: https://share.epidemicsound.com/mswcd6 (7-day free trial) *Sign up via these links to receive a small bonus. ★TastyTime Website: https://tasty-time.net/ ★Instagram:   / tastytime2019   ★Rakuten Room: https://room.rakuten.co.jp/tastytime/... #CostcoPurchases #vlog #LifeAsACouple *This post contains Rakuten and Amazon affiliate links.