आंवला के खट्टे मीठे गटा-गट जो १ साल तक चलेंगे – Amla Candy – Amla ke Gatagat

Ingredients: Amla (Indian Gooseberry) - 250 grams (about 10) Gurgy (crushed) - 225 grams Black salt - 1/2 teaspoon Salt - 1/2 teaspoon Asafoetida - 1/4 teaspoon Ginger powder (dry ginger) - 1 teaspoon Cumin seeds (roasted and ground) - 1/2 teaspoon Celery (roasted and ground) - 1/2 teaspoon Black pepper (ground) - 1/2 teaspoon Amchoor powder - 1/4 cup Sugar (powdered) - 1/4 cup - Amla Candy (Gatagat) Indian Gooseberry - 250 grams (about 10) Jaggery (beaten) - 225 grams Black salt - 1/2 teaspoon Salt - 1/2 teaspoon tsp Asafoetida – ¼ tsp Ginger powder (Sonth) – 1 tsp Cumin seeds (roasted & powdered) – ½ tsp Ajwain (roasted & powdered) – ½ tsp Black Pepper (powdered) – ½ tsp Amchur powder – ¼ tsp Sugar (powdered) – ¼ cup