汉堡面包 Brioche Burger Buns
brioche burger bun recipe: For making 12 brioche burger buns Eggs: 4 Milk: 120 g Yeast: 2 tsp Sugar: 25 g Salt: 4 g bread flour: 400 g Unsalted butter: 120 g Egg wash as needed
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五星酒店麵包師的漢堡麵包配方❗️每個人都在嘗試後愛上了這個簡單、實惠且美味的麵包👍【阿栗食譜301】
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Burger bun ,come from a five-star hotel recipe汉堡面包超快速，柔软蓬松，五星级酒店配方#burgerbuns【阿栗食譜31】
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How to make Super SOFT and FLUFFY Brioche Buns. The BEST Homemade Brioche Buns!
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汉堡包面包最简单最经典做法The Perfect Burger Buns 面粉遇到水就是这么神奇！无蛋无牛奶，不用机器，免揉手套膜！ ▏佳宝妈美食 Gabaomom Cuisine
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Everyone Keeps Asking How I Make These Soft Burger Buns… It’s the Technique!
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