Bánh mì dư đừng bỏ - Làm món mới rất ngon

Ingredients 200g minced pork 2 large loaves of bread Chopped onion and garlic (to taste) Ground pepper and green onions Meat marinade includes: a little seasoning powder a little sugar a little fish sauce a little fragrant sesame oil Dinner recipe: 2 tablespoons sugar 2 tablespoons fish sauce 6 tablespoons water 1 tablespoon lemon juice (from a lemon wedge) Finally, chopped chili Wrap with fresh vegetables of your choice, like Vietnamese savory pancakes (Banh Xeo) #MYHOMETOWNSPECIALTIES Support the MY HOMETOWNS SPECIALTIES channel by SUBSCRIBING and LIKING to watch new videos. Link:    / @ĐẶcsẢnquÊtÔi      / ĐẶcsẢnquÊtÔi   @DACSANQUETOI © Copyright belongs to ĐẶC SẢN QUÊ TÔI Do not reup!