रबड़ी घेवर बनाने की आसान और परफेक्ट रेसिपी⏐Crispy Rabdi Ghewar | Easy Step-by-Step Recipe⏐

For Ghewar Batter:- 200 g All-Purpose Flour (Maida) 1 tbsp Gram Flour (Besan) 1 tbsp Wheat Flour 1 cup Chilled Milk Chilled Water (as required) 1 tbsp Melted Ghee Ice Cubes (for whisking the ghee) Ghee or Oil (for deep frying) For Sugar Syrup:- 2 cups Sugar 2 cups Water ½ tsp Cardamom Powder (optional) For Rabdi:- 3 cups Full-Fat Milk 2–3 tbsp Sugar (adjust to taste) 2 tbsp Fresh Malai (Cream) ¼ tsp Cardamom Powder For Garnishing Chopped Almonds Dried Rose Petals #sawanspecial #ghewar