SALMONE CROCCANTE AL FORNO: Facile e veloce!

Crispy baked salmon is a quick and easy yet impressive fish main course, perfect for serving on special occasions. The salmon fillets are coated in a crispy breadcrumb coating made with breadcrumbs, olive oil, lemon, and aromatic herbs, giving them a beautiful bright green color. A simple oven bake adds a crispy touch to the entire dish, preserving the delicate flavor of the salmon. ★ WANT MORE VIDEO RECIPES? 𝗜𝗦𝗖𝗥𝗜𝗩𝗜𝗧𝗜 𝗔𝗟 𝗖𝗔𝗡𝗔𝗟𝗘 ► http://bit.ly/GialloZafferanosub CLICK THE BELL TO BE NOTIFIED EVERY TIME WE PUBLISH A NEW RECIPE! ★ ENGLISH VERSION:    • CRUNCHY SALMON - Italian Recipe   ★ INGREDIENTS, DOSES AND METHOD: https://ricette.giallozafferano.it/Sa... ★ INGREDIENTS (serves 4) 1 kg salmon fillet (4 fillets, 250 g each) 100 g bread 1 sprig parsley 1 sprig dill 4 sprigs thyme 2 sprigs rosemary 1 lemon zest 50 g extra virgin olive oil 1 teaspoon white peppercorns 1 teaspoon fine salt ► LATEST GIALLOZAFFERANO VIDEO RECIPES http://bit.ly/RICETTE-GZ ► MAIN COURSES: ALL THE RECIPES http://bit.ly/SECONDI-PIATTI-GZ ► MANUEL'S RECIPES http://bit.ly/RICETTE-MANUEL _______________________________________ GialloZafferano is the number one cooking website in Italy! Come discover tons of quick and easy recipes, from appetizers to desserts, including delicious first and second courses: cooking becomes a breeze with us! ► DISCOVER THE COMPLETE GIALLOZAFFERANO RECIPE BOOK: https://www.giallozafferano.it/ _______________________________________ ★ FOLLOW US ON SOCIAL MEDIA! ► Facebook:   / giallozafferanolive   ► Instagram:   / giallozafferano   ► Pinterest: https://www.pinterest.it/GialloZafferano ► Twitter:   / giallozafferano   #giallozafferano #salmon #bakedsalmon