होटल वाला क्रिस्पी मसाला डोसा बनवण्याचे सर्व सीक्रेट I Hotel style Crispy Masala Dosa Recipe I Dosa

Click Below link for Soft & Fluffy Idli recipe    • चावल दाल की सॉफ्ट इडली बनाने के सारे सीक्र...   Click below link for Udupi Style Sambar Recipe    • Udupi Hotel sambar Recipe I उडुपी होटल जैस...   Click Below Link for Udupi hotel style chutney recipe    • इडली डोसे के लिए 2 तरह की होटलवाली चटनियाँ...   Click Below link for Karam Podi recipe    • इडली कारम पोडी रेसिपी I Authentic Idli Mil...   Masala Dosa Batter (Approximately 3 liters) Idli Rice- 1 Kg Udad whole-200 gm Chana Dal- 50 gm Methi seeds- 2 Tsp (10 gm) water- 800 ml + 400 ml (while making dosa) Salt- 1 & 1/2 Tbsp (30 gm) Sugar-1 Tbsp (10 gm) Dosa Bhaji Onion slicesed-3 (180 gm) Green chilli chopped 5 to 6 (20 gm) Boiled Potato- 4 (600 gm) Oil-3 Tbsp Mustard Seeds- 1 Tsp cumin seeds-1 Tsp Udad Dal-1 Tbsp Chana Dal -1 Tbsp Curry Leaves-15 Turmeric powder-1/2 Tsp Hing-1/4th Tsp Water-3/4th Cup Salt-1 & 1/2 Tsp Chopped Coriander Mysore Masala Red Chutney Bedgi Chilli -15 to 18(25 gm) Roasted Chana Dal- 3 Tbsp (25 gm) Cumin Seeds-1 Tsp (4 gm) Coriander Seeds -2 Tbsp (12 gm) Garlic Petals-20 (20 gm) Curry leaves-10 Khada Namak -1 & 1/2 Tsp (6 gm) oil-1 Tbsp water as required #dosa #dosai #dosarecipe #dosabatter #dosachutney #southindianfood