PASTA alla CARNAZZA 🇮🇹 RICETTA semplice da Osteria

A rustic, creamy, and incredibly delicious first course, just like in true Italian trattorias. Rigatoni wrapped in a rich, flavorful sauce with ground beef, sweet peppers, olives, and a final creamy sauce that makes everything irresistible. 👉 A simple recipe with a devastating flavor, perfect for those who love hearty, intense, and characterful cuisine. In this video, I'll show you step-by-step how to make pasta that makes you hungry just looking at it. The aromas, colors, and textures will make you want to run to the kitchen right away. #pasta #italianrecipes #italiancuisine #foodporn #trattoria #rigatoni #easyrecipes #rusticcuisine Ingredients: Serves 3 300 g durum wheat pasta (spaghetti or linguine) 400 g peeled tomatoes 1 sweet red pepper 1 fresh chili pepper (optional) 80 g pitted black olives 300 g minced beef Fresh basil to taste Oregano to taste Grated cheese (pecorino or parmesan) Extra virgin olive oil Salt and pepper For collaborations or sponsorships [email protected] The items I use in my videos can be found here: 👇 👇👇👇👇👇👇👇👇👇 Related induction hob 👇👇👇👇👇👇👇👨‍🍳 https://amzn.to/3O09ehC https://amzn.to/4a5Uoyo https://amzn.to/45F7uzY https://amzn.to/4qWaBfV https://amzn.to/4oCQSAq https://amzn.to/4nSMaxb https://amzn.to/4r1c6d5