TOMAHAWK DE CERDO - ¿Lo viste alguna vez? - Locos X el Asado
In today's episode we make a little-seen piece, Pork Loin with Rib Bone. Flavor, flavor and much more flavor wherever you look. In addition to smoking it and putting it in the oven, we are going to prepare a special barbecue, fried sweet potatoes and some other surprises. Don't miss it and tell us what you think! Thanks to Hellmann's for that contribution of flavor to all our recipes! http://www.hellmanns.com.ar/ Thank you Paladini for always accompanying us in our ritual! https://www.paladini.com.ar/es/home/ Join the largest barbecue community in the world! • Instagram: / locosxelasado • TikTok: / locosxelasado • Facebook: / locosxelasado

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