The Ancient Arts of Butchery in Budapest | Full Episode | S05 E05 | Anthony Bourdain: Parts Unknown
In Budapest, Anthony tries chicken liver, fisherman's soup, blood sausage, and goulash. He visits a longstanding butcher's shop and stops for a drink at the Café New York. Welcome to Anthony Bourdain: Parts Unknown YouTube Channel! This travel and cooking documentary features Anthony Bourdain travelling the world to discover little-known parts of the world and celebrate diverse cultures by exploring food and culinary rituals. Subscribe here to discover all of Anthony Bourdain's adventures around the world: / @anthonybourdainpartsunknown
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