Персики в Сиропе: Компот из Персиков на Зиму😋Простой рецепт, Превосходный Вкус!

⭐This is a great way to make peaches for the winter, especially for those who like to bake. I often add these peaches to a variety of baked goods: cheesecakes, tartlets, desserts. You can add them to fruit salads, to meat salads. I especially like the combination of canned peaches in salads with chicken. And if you dilute it with a little water, you get a great peach compote. So if you have some time and inspiration - be sure to make peaches in syrup. 😀 It's Delicious! Very! 😍 I recommend watching this: 😋 Making preserves for the winter:    • Заготовки на зиму   😋 No-bake cheesecake with canned peaches:    • Video   😋 Jams, jams for the winter:    • Фруктовые и Ягодные Джемы, Желе, Варенья, ...   😋 Peach jam:    • Джем из Персиков со Специями и Пектином на...   ❗ All recipes on This is Delicious with exact dosage. Watch carefully and you will always have great results👍 ⭐ SUBSCRIBE TO THE CHANNEL IN ONE CLICK:    / ЭтоВкусноРецепты   ✅ CLICK the bell next to SUBSCRIBE button to be notified of NEW RECIPES 🔔 ✅ TAKE LIKES👍 and write COMMENTS, all questions are answered by me. ✅ Click the Share button, below the video, to send the recipe to your friends! ✔ Facebook:   / its.delicious.channel   ✔Instagram:   / itsvkusno   ✅Will need: 1 kg. peaches 500 ml. water 250g. sugar 1/3 tsp. citric acid This amount of ingredients gave me 2 jars of 750 ml. #tasty