எல்லாருக்கும் வெங்காய குருமா தெரியாது! பரோட்டாக்கு ஜம்முனு இருக்கும்! CDK 1694 |Chef Deena's Kitchen

Magisha Catering - coimbatore Mr. Rajan : 9750528250 Parotta Kuruma Onion - 1 Kg Tomato - 500 g Potato - 500 g Chilli Powder - 3 Tbsp Kari Masala - 2 Tsp Coriander Powder - 2 Tbsp Turmeric Powder - 1 Tsp Mint Leaves - As Required Coriander Leaves - As Required Coconut - 1 Nos Fennel Seeds - 1 Tsp Cinnamon - 2 Nos Cardamom - 5 to 6 Nos Ginger Garlic Paste - 100 g Salt - To Taste Groundnut Oil - 200 to 300 ml My Amazon Store { My Picks and Recommended Product } https://www.amazon.in/shop/chefdeenas... _______________ Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group. Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats. Subscribe to Chef Deena Cooks (CDK) for more cooking videos. #cooking #foodtour #coimbatore ______________________________________________________________________ Follow him on Facebook:   / chefdeenadhayalan.in   Instagram:   / chefdeenadhayalan   English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E Membership :    / @chefdeenaskitchen   Business : [email protected] Website : www.chefdeenaskitchen.com