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Let's prepare the iftar menu for 8-10 people together. Our menu includes lebeniye soup, biscuits with milk, forest kebab in the oven, crispy cheese pie, carrot tarator, cabbage rolls and rice. I highly recommend you to try these recipes that will suit your guest menus. If you want the continuation of the dinner menu, iftar table recipes, please write in the comments :) Instagram: / sef_hanim 00:00 check-in 00:05 Lebeniye soup / soup recipes 02:55 Biscuit milk dessert / dessert recipes 05:32 Forest kebab in the oven / Main course recipes 07:49 Crispy pastry with cheese / Pastry recipes with yufka 10:07 carrot tarator / appetizer recipes 11:41 sprouts / Rice pilaf 11:46 Table preparation/ table presentation LEBENİYE SOUP for the meatballs 250 g minced meat 1 onion Salt Black pepper chili pepper 1 tablespoon of breadcrumbs for the soup 1 teaspoon of rice 2 liters of water (can be increased according to consistency) 2 cups of yogurt 1 full tablespoon of flour Juice of half a lemon 1 cup boiled chickpeas Salt To fry the meatballs Half a cup of oil Mint 1 tablespoon of butter ------ MILK SWEET WITH BISCUIT 1 liter milk 1 teaspoon of sugar 1 egg 4 tablespoons of flour 2 tablespoons of starch 1 pack of vanilla 1 pack of whipped cream (after the custard is cooked) 200 g biscuits 1 pack of cream 120 g chocolate to put between 2 bananas ------ FOREST KEBAB IN OVEN 1 kilo of minced meat 5 potatoes 4 eggplants 4 green peppers 1 tablespoon of tomato paste 2 glasses of water Black pepper Salt 2 spoonful butter ---- CRISPY PASTRY WITH CHEESE 1 water glass measure of oil 1 cup of flour 1 teaspoon baking powder 2 tablespoons of vinegar 4 phyllo dough Cheese Parsley Egg yolk for topping #misafiriftarmenusu #iftarsofası #dinner menu

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