How to make Coffee Caviar | Molecular Gastronomy Style Espresso Bubbles

Today I’m showing you how to make coffee caviar. This is a very simple molecular gastronomy technique for making these little espresso bubbles that are great for adding flavour and a different texture to desserts. Consider Subscribing for More: https://www.youtube.com/chefstudiocha... Plant Based Agar Version Recipe: 250 ml strong coffee or espresso 50 grams of sugar 2 grams of agar Method: Place all ingredients in pot over low heat and bring to a boil for 1 minute. Remove from heat and set aside for 10 minutes. Use a syringe, squeeze bottle or dropper to drop the coffee caviar mixture slowly into a tall container of cold oil. The pearls will form and fall to the bottom. Strain out the pearls from the oil and rinse in cold water until no oily residue remains. Store in an air tight container for up to five days in the fridge. Gelatine Based Version Recipe: 250 ml strong coffee or espresso 50 g sugar 4 grams powdered gelatine of 5 g sheet gelatine (two sheets) Method: Bloom gelatine in cold water for five minutes. Mix hot coffee and sugar together until sugar is dissolved. Whisk in gelatine until completely dissolved, let coffee cool for ten minutes. Use a dropper, squeeze bottle or syringe to slowly stream the coffee caviar mixture into a tall container of ice cold oil. Strain out the pearls, rinse in cold water and then place in an airtight container in the fridge for up to five days. Connect with me on INSTAGRAM:   / chefstudio_   FACEBOOK:   / chefstudio86   MY WEBSITE: chef.studio TWITTER:   / chefstudio_   My FILMING EQUIPMENT for Cooking/ Recipe Videos: My Camera: https://amzn.to/2wgcrly My Lens: https://amzn.to/3dVFNq7 My Tripod: https://amzn.to/2RbS5RK Ingredients: Agar Agar: https://amzn.to/2XzlU2B Coffee: https://amzn.to/2XECr59 Recommended Kitchen Equipment: Induction Cooker: https://amzn.to/2VsAEO0 Rolling Pin: https://amzn.to/2UK2J4r Blender: https://amzn.to/2V1KIgS Syringe: https://amzn.to/34JuYDx Squeeze Bottle: https://amzn.to/2RCQVPa The above include affiliate links. Chef Studio makes a portion of any sales made from these affiliate links which helps keep the channel growing!