Mince Samoosa Recipe | South African Mince Samoosa | Step By Step Recipe | EatMee Recipes

Mince samoosa as well as other fillings are a huge favourite in South Africa & many other parts of the world. ⬇️⬇️⬇️⬇️ CLICK FOR INGREDIENTS ⬇️⬇️⬇️⬇️ It is basically a mince filling that is cooked & stuffed into a pastry, also known as samoosa pur & thereafter fried in shallow oil until golden. In South Africa, most people refer to it as samoosa, whilst internationally, it is referred to as samosa. Samoosa's actually originated in the Middle East but passed over to the Indian subcontinent & today most people categorize it as an Indian savoury dish. 𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: https://eatmeerecipes.co.za/indian-cu... Mince Samoosa Ingredients: ◆500 grams mince (beef or lamb) ◆2 teaspoons ginger & garlic paste ◆vegetable oil ◆2 tablespoons chili powder ◆¼ cup mint, chopped ◆½ teaspoon elachi (cardamom) powder ◆salt to taste ◆½ teaspoon red chili flakes ◆4-5 green chilies ◆1 onion ◆½ teaspoon garam masala ◆½ teaspoon jeera (cumin) powder ◆3-4 sprigs thyme ◆½ teaspoon dhania (coriander) powder ◆¼ teaspoon turmeric powder ◆½ bunch fresh coriander (dhania) ◆± 40 samoosa pur ◆2 tablespoons all purpose / cake flour ◆water as needed 𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘 FOLLOW ME: ◆INSTAGRAM:   / eatmee_reci.  . ◆FACEBOOK:   / eatmee.recipe   ◆FACEBOOK FOOD GROUP:   / eatme.  . ◆TIKTOK:   / eatmeerecipes   ◆WEBSITE: https://eatmeerecipes.co.za For all business enquiries or collaborations, please contact: [email protected] All rights and ownership reserved to EatMee Recipes. Unauthorized use of my videos, edit & re-upload is prohibited. #MINCESAMOOSA #RECIPESOFTHEWORLD #INDIANFOOD