Dieses Rezept habe ich in Norditalien gelernt! Bratkartoffeln nach Bauernart!
I learned this recipe in Northern Italy! Farmer-style fried potatoes! Recipe and ingredients: Potatoes. Cover with water. 1 tsp salt. Let boil for 20 minutes after the water starts boiling. Onion. Vegetable oil. 2 smoked sausages. 5 mushrooms. 3 garlic cloves. Paprika powder. Black pepper. Salt. Let the potatoes cool. Vegetable oil. 2 garlic cloves. Vegetable oil. 20 g butter. 1 tbsp flour. 100 ml milk. Black pepper. Salt. 100 g cheese. Provençal herbs. Dill. 3 eggs. Black pepper. Salt. Paprika powder. 50 ml milk. 150 g cheese. Bake in the oven for 30 minutes.
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