HOW TO MAKE AUTHENTIC GHANAIAN ADEME/JUTE LEAVES SOUP / QUICK & EASY RECIPE

Learn how to make delicious Ademe Soup (Jute Leaves Soup) the easy Ghanaian way! This recipe is perfect for banku, akple and eba. In this video, I’ll show you step-by-step how to prepare this tasty, slightly slimy and flavour-packed soup using fresh ademe leaves, palm oil, fish, pepper, onions and your favourite spices. Whether you’re a beginner or you’ve cooked it before, this method is simple, quick, and very delicious. Watch till the end for the best results! Ingredients: Ademe (jute leaves), onions pepper, tomatoes (optional) fish meat seasoning salt Crabs Momone Perfect Pairings: Banku, Akple, Rice, Eba, Yam. If you enjoy this recipe, don’t forget to LIKE, COMMENT, SHARE, and SUBSCRIBE for more Ghanaian food videos! --- 📌 Hashtags #AdemeSoup #JuteLeavesSoup #GhanaFood #GhanaRecipe #AfricanFood #HowToCook #CookingTutorial #Banku #Akple #tastyfood