MENCEGAH DAN MENGATASI BUSUK BUAH CABE : ILMU DAGING DARI KANG ARIF

One of the obstacles and problems in chili plants when the plants have borne fruit is the problem of fruit rot or rotten fruit. This fruit rot is caused by, among others, anthracnose which causes the fruit to rot and is called patek, the characteristics are brown or black spots on the fruit, and the transmission is very fast. The second is rotten fruit due to fruit flies, the characteristics are that on the inside if it is cut there will be maggots or worms inside. Of these two causes of fruit rot, the prevention and control methods are discussed in detail and clearly by farmers who have been around in cultivating chili plants. #chilicare #agriculture #chiliori212 #fruitrot #patek #fruitfly #chilifertilization #chilifarming #fertilechili #gardening #gardening