මුස්ලිම් අපේ බීෆ් සම්බල්

බීෆ් 250g ළුෑණු 250g සුදු ළුෑණු 6 මිරිස් කුඩු 1 tspon කෑලි මිරිස් 1 tblspon 🔥 Beef Sambol | Spicy Sri Lankan Beef Stir-Fry | Authentic & Easy Recipe 🇱🇰 Craving something bold, spicy, and full of flavor? This Sri Lankan Beef Sambol is exactly what you need! Made with tender strips of beef, caramelized onions, green chilies, and a blend of aromatic spices, this dish is a must-try for lovers of South Asian cuisine. Whether you’re a fan of spicy food or exploring Sri Lankan flavors for the first time, this easy homemade beef sambol recipe will guide you through every step—from marination to frying. Serve it with warm rice, roti, or enjoy it as a side dish at your next dinner! 📋 In this video, you’ll learn: • How to prepare and marinate beef for maximum flavor • The perfect spice blend for authentic Sri Lankan sambol • Cooking techniques to get the perfect texture and balance 💡 Pro tip: Let the beef rest after cooking for deeper flavor! 🔔 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more delicious Sri Lankan and South Asian recipes every week! 👇 Try this recipe and let us know how it turned out in the comments! #BeefSambol #SriLankanFood #SpicyBeef #SriLankanRecipes #EasyBeefRecipe #AsianCuisine #BeefStirFry #SambolRecipe