PAN DE MAÍZ EN OLLA DE COCCIÓN LENTA | ALE DE NAVA

A very easy recipe, the consistency is smooth and you can add ground cinnamon, whipping cream, or whatever you like best. ► Recipe that might interest you FLUFFY CORN BREAD    • PAN DE ELOTE ESPONJOSO | ALE DE NAVA   CORN CUPS    • CUBILETES DE ELOTE PARA NEGOCIO | ALE DE NAVA   ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ► INGREDIENTS • 200 g corn flour (NOT NIXTAMALIZED) (1 1/2 cups) • 150 g all-purpose wheat flour (1 cup + 2 tablespoons) • 20 g sugar (2 tablespoons) • 2 teaspoons baking powder • 1 teaspoon baking soda • 1 teaspoon salt • 100 g melted butter (1 small stick + 1 tablespoon) • 300 ml milk (1 cup + 5 tablespoons) • 1 tablespoon juice from half a lemon • 2 eggs at room temperature • 1 cup corn kernels (canned, frozen, or raw) • 1 tablespoon butter for greasing the slow cooker ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ FOLLOW ME ON ■ Facebook ➜   / alejandradenavayt   ■ Twitter ➜   / outletstoregdl   ■ Instagram ➜   / alejandra.de.nava   ■ Blog ➜ https://alejandradenava.blogspot.mx/ ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ CONTACT, SPONSORSHIP, BRANDS, COLLABORATIONS. ► [email protected] ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ • I shoot with a Canon T5i • I edit with Filmora ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ABOUT THE CHANNEL Thanks to this space I can share my passion for cooking and my family. I show you a little bit of my day to day life as a mother and entrepreneur; let's learn together and be better every day. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬