Mushroom chicken, which I make three times a week! 😋 I have never eaten such delicious chicken!

Today we’re cooking a hearty homemade dish using simple ingredients: Ingredients: Main: Chicken thighs – 3 pcs (600 g / 21.2 oz) Champignon mushrooms – 8 pcs (250 g / 8.8 oz) Heavy cream – 200 ml (6.8 fl oz) Chicken broth – 250 ml (8.5 fl oz) Onion – 1/2 pc (60 g / 2.1 oz) Red onion – 1 pc (100 g / 3.5 oz) Garlic – 3 cloves Flour – 1.5 tbsp (15 g / 0.5 oz) Thyme – 3-4 sprigs Salt – 1 tbsp (15 g) Mixed peppercorns – to taste Garnish: Pasta Collezione – 200 g (7 oz) Parmesan cheese – 50 g (1.8 oz) Parsley – small bunch Salt – to taste This recipe is perfect for a cozy family dinner — no fuss, just real comfort food made with love. Don't forget to like, comment, and subscribe for more home cooked classics!