순식간에 거덜나는 대박 도토리묵 무침✔️ 양념넣기전 묵에 '이것 먼저'하세요!!

🙂Click the "Setting" icon, select the "Subtitles/CC" menu, choose "Auto-translate," and then select "English." ✅ The cups and spoons mentioned in the video are measuring tools: Tablespoon (Tbsp): 15ml Teaspoon (tsp): 5ml 1 Cup = 200ml (Note: this is not 200g) 🚫 Commercial use, secondary editing, and re-uploading of the video are prohibited 🚫 Recipe Use with Permission Only! ✅ Ingredients Acorn jelly (dotori muk): 600-650g Romaine lettuce: 10-15 leaves Perilla leaves (often found in Korean or Asian markets): 7 leaves Frisée (can be used as a substitute for chicory): 4 leaves Yellow onion: 1/4 (30g) Red chili pepper: 1 Salt: 1/3 tsp Perilla oil (available in Asian markets) or toasted sesame oil: 1 Tbsp ✤ Sauce: Soy sauce (light or regular): 2 Tbsp tuna fish sauce: 1 Tbsp Distilled white vinegar: 1 Tbsp Minced garlic: 1/2 Tbsp Korean red pepper flakes (gochugaru, available in Korean markets): 1.5 Tbsp Granulated sugar: 1 Tbsp Ground sesame seeds: 1 Tbsp ✅･Artist: Oneul Title: Sweet potato (   • 말랑뽀짝 귀여운 피아노 음악 🍠 (Sweet Potato) : 브이로그 음악  ) ･Artist: BGM President Title: Medium Lucky (   • [Royalty Free Music] Medium Lucky (MR/AR/B...  ) ⚠️ This video is produced by 'Recipes for My Daughter.' The video and recipe are protected by copyright owned by 'Recipes for My Daughter.' Unauthorized use or infringement of 'Recipes for My Daughter' materials without permission may result in legal penalties under copyright law. (All rights reserved)