Mustard Fried Chicken: This Recipe Is A Game Changer
Hey Guy’s! In today’s video I show you how I make my Mustard Fried Chicken. Although people have been making mustered coated meats for more than 30 or 40 years Mustard Fried Chicken became popular during the Covid Pandemic. That’s when I first discovered it and posted a video on my channel. That’s video gained over 5 million views. I heard about it and decided to see what all the hype was about. When I researched it I found a video on YouTube from a channel that stood out. I think that channel was Food For The Soul The Social Butterfly 🦋 but I can no longer find her channel. Over the years I’ve tweaked my recipe and this is the best version that I make in today’s video. It’s delicious and crispy with a golden brown crust. The hot sauce doesn’t make it spicy and you can not taste the mustard at all because during the cooking process it neutralizes their flavors. They act as binders for the spices. The wet marinade mixes with the flour giving your chicken the perfect crunch. If you are ready for the best Mustard Fried Chicken that you have ever tasted give this recipe a try. Let the thighs marinade for 30 minutes! Let the drumsticks marinade for 1 hour! Link for Red Bacon Drippings Can: Bacon Grease Container With... https://www.amazon.com/dp/B0BZ4QFBLD?... #mustardfriedchicken

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