Ce jeune chef Français fait face à la pression du Bocuse d'or

He already had a name… and now he's made a name for himself! Paul Marcon won the Bocuse d'Or this week, exactly 30 years after his father, Régis, won. A first in the history of this culinary competition created by Paul Bocuse, one of the most prestigious in the world! Coach, supporters, the Marseillaise, and foghorns… in a packed and electric arena, the young chef, who works in his father's three-Michelin-starred restaurant, led "Team France" to victory after a year of intensive preparation, competing against 23 teams from around the globe. -- © All Rights Reserved #report #food #pressure