Telur kriuk, gurih, nagih!!! Resep Telur Barendo Padang🥚🥚🥚

Who ever goes to a Padang restaurant and never skips ordering Egg Barendo? 🙋🏻‍♂️ Crispy, savory eggs, perfect with rice and other side dishes. 🤩 For more easy recipes, please follow me: Instagram: https://instagram.com/martinpraja?igs... Tiktok: https://www.tiktok.com/@martinpraja?_... Egg Barendo Recipe INGREDIENTS: 3 EGGS 1 Stalk of Scallion 3 SLANT ONIONS (sliced) 2 CURLY CHILIS (sliced) 1/2 TSP SALT 1/2 TSP MUSHROOM BROTH 1/2 TSP PEPPER HOW TO MAKE: 1. Combine all ingredients in a bowl. 2. Whisk until the egg mixture is frothy. 3. Heat the oil. 4. Slowly pour the egg mixture into the hot oil. 5. Cook until dry. 6. Serve.