الكبده السويسي الحاره🔥🔥فى الطاسه😋😋 زى بتاعت العربيات

Authentic, spicy Suez-style liver, all in one pan! 🔥 If you're craving that street-style liver taste but at home, this video is for you. A spicy seasoning, minced garlic, and green peppers that will turn the aromas upside down. Ingredients: 1/2 kg liver, sliced 5 cloves garlic, minced Green peppers (hot and sweet) 1 tablespoon each of cumin, dried coriander, and paprika Salt, black pepper, and a squeeze of lemon juice Oil and a very hot pan Instructions in brief: 1. Quickly marinate the liver for 10 minutes 2. Heat oil in a pan over high heat 3. Add the liver and sear it briefly to prevent it from drying out 4. Add the garlic and peppers at the end to keep the flavor alive Try it and tell me in the comments how spicy it was for you! 😂 If you liked the recipe, like and subscribe to get all the Egyptian street recipes. #SuezLiver #AlexandrianLiver #QuickRecipes #HomemadeFood #SpicyLiver #Suez #PopularFood #EgyptianCuisine #Kitchen