എളുപ്പത്തിൽ മസാല ദോശ ഉണ്ടാക്കിയാലോ | Kerala Style Easy Tasty Masala Dosa Recipe

Ingredients Rice -1kg Urad dal-1/2 cup Fenugreek-2 tsp Rice flakes-1 cup Potato-1/2 kg Onion-3 or 4 nos Green chilli-3 nos Ginger-1 medium Garlic 6 or 7 petals Mustard seed -1/2 tsp Cumin seed -1/2 tsp Dry red chilli- 3 nos Toor dal-2 tsp Curry leaves-3 sprig Chilli power -1 tbsp Black pepper powder-1 tbsp Turmeric powder-1 tsp Water-for cooking Salt –to taste Oil-for cooking Method Take a large bowl add rice, urad dal and fenugreek seeds. Rinse everything and soak in around 5 cups water for 5 to 6 hours Soak rice flakes in 1/2 cup water 20 to 30 minutes before grinding the batter. Drain water from the soked ingredents and grind well Then we boiled the potato ,and peel offt the skin and crush well Heat oil in a pan add mustard seed and cumin seed and dry red chilli ,mix well Then we add toor dal,curry leaves crushed ginger garlic and onion, cook well Again we add smashed potato ,chilli powder ,black pepper powder,turmeric ,powder and water ,mix well and cooked for some minutes Heat a flat non-stick pan. The pan should be medium hot. Keep the flame to a low, while spreading batter. Spread the batter in a circular way on the pan. On a medium flame, cook the dosa. Cook the dosa till its base becomes golden and crisp.Then we place a portion of the potato masala on the dosa. Now fold the dosa and keep in side Serve the dosa with chudney ,enjoy the tasty food Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://villagecookingkerala.com SUBSCRIBE: http://bit.ly/VillageCooking Membership :    / @villagecookingkeralayt   Business : [email protected] Phone/ Whatsapp : 94 00 47 49 44 Follow us: Facebook :   / villagecookings.in   Instagram :   / villagecookings   Fb Group :   / villagecoockings