ഇന്ന് നമുക്ക് മുട്ട റോസ്റ്റ് തയ്യാറാക്കിയാലോ😊👌😄.... (Tasty Egg Roast)

Egg Roast Ingredients 1. Eggs – 4 nos 2. Big onion chopped – 6 to 8 nos (3 to 4 cups) 3. Tomatoes chopped – 2 to 3 (1 cup) 4. Green chilli chopped – 4 to 6 nos 5. Ginger chopped – ½ ” piece 6. Chilli powder -2 tbsp 7. Turmeric powder – ½ tsp 8. Salt – to taste 9. Curry leaves – 2 twigs Seasoning 10. Oil – 3 to 4 tbsp 11. Mustard seeds – ½ tsp 12. Sugar – ½ tsp Preparation 1.Boil the eggs immersed in water for 10 minutes or till done, cool in water. 2. Pop the mustard seeds, add sugar into the oil & sauté ginger & green chilli, add onion sauté till slightly red. 3. Add tomato, sauté till mushy & and oil separates, add the powders, stir well, add salt. 4. Heat with the deshelled eggs, stir, add 1 cup of water. Boil well & remove, garnish with plenty of curry leaves..