O que está MATANDO os RECIFES DE CORAL?

Black November has arrived at Alura. The biggest discount of the year and a whole month of incredible promotions to transform your tech career. Access: https://www.alura.com.br/promocao/ost... #alura #aluraverso #BlackNovemberAlura Pirulla, Emilio Garcia, and Carlos Ruas discuss one of the most alarming phenomena in marine biology: coral bleaching. When the waters get warmer, corals expel the symbiotic microalgae that give them color and food, and in doing so, slowly lose their life. But the problem goes far beyond appearance: without corals, entire ecosystems collapse. In this episode, the trio explains how global warming, pollution, and extreme weather events are causing increasingly frequent bleaching events, and why this process threatens not only the biodiversity of the seas but also our own survival. REFERENCES GRAHAM, N. A. J. et al. Increasing frequency and severity of global coral bleaching events: a systematic review. Coral Reefs, v. 43, n. 2, p. 325–340, 2024. https://link.springer.com/article/10.... HUGHES, T. P. et al. Global coral bleaching linked to record-breaking ocean heat stress in 2023–24. Nature, v. 630, p. 451–457, 2024. https://www.nature.com/articles/s4158... NOAA. Coral bleaching report: 2023–2025 global status update. Coral Reef Watch, 2025. Available at: https://coralreefwatch.noaa.gov/satel... Edited by: Luina Luizi Capeloti Produced by: Mila Massuda and Juscelino Filho Directed by: Clayton Heringer Sound by: Rafael de Falco and Juscelino Filho Social Media: Keren Vignon Recorded at TocaCast studios To support Pirulla, use the link below: https://www.vakinha.com.br/pirulla 🏽 📌 Subscribe to the channel and activate the bell so you don't miss any episodes! 📢 Leave your comment and share your opinion on this topic! Tocalivros, bringing life to your books! https://www.tocalivros.com/ Recurring supporter program https://apoia.se/ostreselementos Biology in Half an Hour /@biologiaemmeiahora Any Given Saturday /umsabadoqualquer BláBláLogia /@blablalogia Pirulla's Channel /@pirulla25