🇵🇷Bizcocho Mojadito de Puerto Rico con/sin Ron y Frosting de Almendra ❤️- Almond Flavor Cake

[Eng CC] How to make a moist, easy, and fluffy sponge cake with brandy or Bacardi rum syrup and almond frosting. A birthday or wedding cake, or as they call it in Puerto Rico: Puerto Rican moist sponge cake. Another recipe with a box is available in this video link: ⭕️Recipe for moist sponge cake with a box:    • ❤️🇵🇷 Bizcocho Mojadito Guayaba/ Fresa con ...   This sponge cake has a syrup with almond essence and rum or brandy. I used Bacardi rum, but you can use brandy or just almond essence. Learn how to make a Puerto Rican moist sponge cake. Perfect for a birthday cake, a wedding cake, a cake to give as a gift, a cake to sell, a cake for mothers, or a cake for Lent or Easter. In other countries, this cake is similar to the "biscocho borracho" (drunken sponge cake). Puerto Rican cake with almond frosting and Bacardi rum! ⭕️ Recipe for soggy cake with a box:    • ❤️🇵🇷 Bizcocho Mojadito Guayaba/ Fresa con ...   ⭕️ Instagram:   / quemaravilla_viajacomeycocina   ⭕️ Facebook:   / quemaravillaviajacomeycocina   Time stamp 0:14 Introduction 0:32 Puerto Rican soggy cake recipe - Cake Mix 2:41 Prepare the egg whites 3:22 Prepare or grease the pan and bake 3:44 Prepare the syrup for the soggy cake 4:54 Puerto Rican-style frosting 6:05 Decorate the cake with frosting #bizcochomojadito #puertorico #quemaravillaviajacomeycocina