市場直送の新鮮な魚介料理を【藁焼き】で! - 柳橋市場の藁焼きの店 魚柳 - 【名古屋】

🔥🐟 WARAYAKI Restaurant UOYANAGI — Nagoya Fresh seafood delivered straight from Yanagibashi Market, seared with fragrant burning straw — a traditional cooking style that intensifies aroma and flavor. 🍶🔥✨ ⸻ 🍣 Featured Menu 🐟 Seared Bonito with Straw & Green Onion Tsukimi (Half) — ¥1,880 Seared bonito finished with straw flame, rich yolk, and aromatic vegetables. 🦪 Seafood “Gout Spoon” Platter — ¥780 A playful and rich bite-sized combo of ocean delicacies. 🐟✨ Medium Fatty Tuna Yukhoe — ¥1,780 Luxurious melt-in-the-mouth chutoro served Korean-style. 🔥🍱 Assorted Straw-Grilled Fish Platter (3 Types) — ¥1,480 A tasting plate of signature straw-grilled seafood. ⸻ 📸 Instagram   / uoyanagi   🌐 Website https://itsuki-nagoya.com/ 🍽 Tabelog https://tabelog.com/aichi/A2301/A2301... ⸻ 📍 T-BOX Japan Instagram   / tboxeater   🐦 T-BOX Japan X   / tboxeater   🌏 Tasty Table Travel|T-BOX Japan

A Hidden Gem for Seasonal Japanese Cuisine from Across Japan – Masaki (Kyoto)
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A Hidden Gem for Seasonal Japanese Cuisine from Across Japan – Masaki (Kyoto)

Nagoya Wood-Fired Aged Meat Course: Oysters, Seabass & Lamp Grill – LIGNIN –【Sakae】
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Nagoya Wood-Fired Aged Meat Course: Oysters, Seabass & Lamp Grill – LIGNIN –【Sakae】

Why Locals Love This Former Fishmonger's $11 Massive Tuna Bowl!
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Why Locals Love This Former Fishmonger's $11 Massive Tuna Bowl!

Must see! A Japanese fish market that sells an incredible amount of sushi and fish.  一太郎
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Must see! A Japanese fish market that sells an incredible amount of sushi and fish. 一太郎

Kobe Beef WANOMIYA Dotonbori  Osaka Japan
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Kobe Beef WANOMIYA Dotonbori Osaka Japan

Yakiniku Restaurant Urashinoda - Nagoya
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Yakiniku Restaurant Urashinoda - Nagoya

$1 Street Food Paradise | Guangzhou Night Market Food Tour in 4K
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$1 Street Food Paradise | Guangzhou Night Market Food Tour in 4K

Japanese Fishmonger Knife Skills: Unbelievable Speed from 3:30 AM
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Japanese Fishmonger Knife Skills: Unbelievable Speed from 3:30 AM

Warum Ramen glücklich macht | Küchen der Welt Reupload | ARTE Fernweh
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Warum Ramen glücklich macht | Küchen der Welt Reupload | ARTE Fernweh

Shocking Video: Grilling 1,000 Eels a Day! The Artisanal Skills of Naritasan's Surugaya Eel Resta...
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Shocking Video: Grilling 1,000 Eels a Day! The Artisanal Skills of Naritasan's Surugaya Eel Resta...

Fresh seafood from Yanagibashi Market & rare tempura skewers – Ichiuotoichi Sushi & Grill –【Nagoya】
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Fresh seafood from Yanagibashi Market & rare tempura skewers – Ichiuotoichi Sushi & Grill –【Nagoya】

240 Eels & 1,600 Eggs Vanish in a Day! Inside a 150-Year-Old Mountain Eel-Bowl & Dashimaki Shop
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240 Eels & 1,600 Eggs Vanish in a Day! Inside a 150-Year-Old Mountain Eel-Bowl & Dashimaki Shop

Enjoy carefully selected Japanese beef in a comfortable space - Tempura, Teppan SANGO - Nagoya
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Enjoy carefully selected Japanese beef in a comfortable space - Tempura, Teppan SANGO - Nagoya

1000 Eels a Day: Inside Japan’s Most Explosive Eel Shop
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1000 Eels a Day: Inside Japan’s Most Explosive Eel Shop

“Great Fish, Served at Its Best” – Yonpachi Gyojo Tsukuba (Ibaraki, Tsukuba)
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“Great Fish, Served at Its Best” – Yonpachi Gyojo Tsukuba (Ibaraki, Tsukuba)

Sold Out in 3 Hours! Tokyo Ramen Master Handles 5am Queue All Alone!
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Sold Out in 3 Hours! Tokyo Ramen Master Handles 5am Queue All Alone!

Authentic Robatayaki & Primitive Grill with Live Fire Experience – Oreno Robata Ebisu – [Tokyo]
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Authentic Robatayaki & Primitive Grill with Live Fire Experience – Oreno Robata Ebisu – [Tokyo]

24-Year-Old Chef's Incredible Knife Skills! 10 Years of Training in Seafood & Meat
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24-Year-Old Chef's Incredible Knife Skills! 10 Years of Training in Seafood & Meat

How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi
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How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi

Teppanyaki steak with garlic rice 鉄板焼き ガーリックライス
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Teppanyaki steak with garlic rice 鉄板焼き ガーリックライス