【検証】水出しコーヒーの挽きめってどれが正解？｜コマンダンテで3パターン淹れ比べ｜粗挽き・中挽き・細挽き

Cold brew coffee is especially delicious in the coming seasons, but what grind size do you usually use? This time, we compared three grind sizes—fine, medium, and coarse—to see how they affect the taste. Even with the same beans and brewing time, simply changing the grind size can dramatically alter the flavor. This video is packed with tips to make cold brew coffee even more enjoyable, so please try it out starting with tomorrow's batch. If you have any favorite recipes, please share them in the comments! 0:00 - Introduction: Differences in taste based on cold brew coffee grind size. 1:38 - Background of the experiment: Why we conducted this comparison (including viewer questions). 3:20 - Setup: Explanation of the beans used, brewing time (12 hours), and grinder used (Comandante: 15/25/35 clicks). 5:12 - Tasting Test - Coarse Grind (35 clicks): A clean and smooth brew. 6:44 - Tasting Test - Medium Grind (25 clicks): Best balanced, closest to the taste of a coffee shop. 8:05 - Tasting Test - Fine Grind (15 clicks): Strong impact and acidity. A hint for those seeking a richer flavor. 10:48 - Summary: Which grind size is ultimately correct? A summary of grind size and extraction balance. 12:00 - Arrangement Suggestions: Discussion of iced coffee arrangements (Campari, etc.). 14:58 - Summary & Recommended Recipe: Mr. Kasuya's final recommendation (a technique of grinding as coarsely as possible and adjusting the concentration with the extraction ratio). ------ Membership now available. "Behind the Scenes of a Man Loved by Coffee"    / @tetsukasuya   *If the BGM volume is too loud, please turn off "Constant Volume" in the YouTube settings. This video does not have AI-translated subtitles, but I believe you can still understand it to some extent using YouTube's auto-translated subtitles. Please give it a try. ------- [Notice] The Amazon link below is an affiliate link. If the video is a sponsored video, a paid promotion notice will be displayed. 📚 "Easy for Anyone!" "Get Hooked on Delicious Coffee with the World's Best 4:6 Method" https://amzn.to/3MqNecV 📚 "Illustrated Coffee for Beginners" https://amzn.to/3FMLeak Please subscribe to my channel    / @tetsukasuya   Philocoffea Online Store https://philocoffea.com https://en.philocoffea.com (WORLDWIDE SHIPPING HERE) X   / tetsu_kasuya   Instagram   / tetsukasuya   ------- ▼Setup Used at the World Championship Dripper: HARIO V60 Dripper 02 Ceramic https://amzn.to/37YcJQm Server: HARIO V60 Range Server 600ml https://amzn.to/3NnwIbD Scale: acaia Black Pearl https://amzn.to/3tN5bIU Kettle: bonaVITA Electric Kettle with Temperature Control https://amzn.to/3tOIIv3 Water Used: Shirakami Mountains Water, Black Label https://amzn.to/3IHjZgp ------- 【Inquiries about interviews and work】 https://tetsukasuya.com/ #TetsuKasuya #Barista #Champion #tetsukasuya