No comas en CÁCERES sin ver esto: Los tesoros que no conoces

Is the gastronomy of Cáceres the best in Spain? 🥘 We discover the culinary secrets of this province, from cheeses that resemble cream to the smoky flavors of La Vera. Don't visit Cáceres without checking out this gastronomic survival guide! On this journey through the province of Cáceres, we not only visit its landscapes, but we also sit down to taste what makes Extremadura unique. If you are a lover of good food, prepare to salivate over truly traditional cuisine. 📍 WHAT ARE WE GOING TO TRY TODAY? 00:00 Introduction to the Gastronomy of Cáceres 00:49 Meats 01:54 Fish 03:08 Vegetables and Fruits 04:08 Dairy Products 05:02 Mushrooms 05:32 Pastries 06:39 Beverages 07:24 Torta del Casar Cheese 07:54 La Vera Paprika 08:29 Montánchez Ham 09:09 Jerte Cherries 09:54 Gata-Hurdes Olive Oil 10:20 Ibores Honey 10:58 Ibores Cheese 11:34 Pitarra Wine 12:00 Fig Bonbon 12:29 Patatera (a type of potato dish) 13:04 Migas (fried breadcrumbs) from Extremadura 13:33 Zorongollo (a type of salad) 14:04 Cochifrito (fried suckling pig) 14:44 Lamb Stew 15:12 Chanfaina 3:45 PM Fried Tench 4:15 PM Golden Cod 4:45 PM Extremadura Gazpacho 5:20 PM River Escabeche 5:45 PM Tomato Soup 6:13 PM Lemon Salad 6:46 PM Scrambled Eggs with Wild Asparagus 7:13 PM Cachuela 7:43 PM Técula Mécula 8:13 PM Perrunillas 8:47 PM Floretas 9:13 PM Sapillos 9:43 PM Huesillos de Santo 10:08 PM Alfajor Rings 10:38 PM Epilogue 💬 TELL ME WHAT YOU THINK! What's your favorite Extremadura dish? Do you think I've left out any "treasures" from the list? Let me know in the comments. 👇 Don't forget to SUBSCRIBE for more food tours around Spain and the world: 👉 https://www.youtube.com/@As%C3%ADesel... #Caceres #Gastronomy #Extremadura #SpanishFood #TourismCaceres #FoodVlog