The Making Of Safflower Oil I Two Brothers Organic Farm Safflower Oil

Wood-pressed (Kachhi Ghani or Mara Chekku) Oil made using native variety 'Safflower seeds'. The Safflower is called 'Kusum' in hindi. Slow extraction is carried out to prevent nutrient loss. Rich in Monounsaturated Fatty Acids (MUFA) that helps to maintain normal blood cholesterol levels. Usage Safflower Oil is a great option for deep frying due to its high smoke point. It works equally well for daily cooking. Versatile in application and can be used for deep frying, sauteing and tempering spices (tadka).