Magnésio em citros: mais equilíbrio nutricional, mais produtividade no pomar

In this episode, we discuss the importance of magnesium in citrus farming and why this nutrient directly influences productivity and fruit quality. Magnesium participates in essential processes such as photosynthesis, enzyme activation, carbon fixation, and sugar transport, in addition to contributing to greater tolerance to abiotic stresses, such as excessive heat and radiation. Throughout the conversation, we also address how to identify the signs of magnesium deficiency in citrus, which usually appear first in older leaves, with yellowing areas between the veins and, in more severe cases, defoliation, branch drying, and loss of fruit quality. Press play and follow this conversation. Want to transform your crop? Talk to us: https://lnk.bio/s/verdeagritech/youtube Learn more about Verde Agritech: https://www.verde.ag Like our Facebook page ➡  / verdeagritech1   Follow Verde on Instagram ➡   / verdeagritech   Contact our sales team: (31) 99920-6297, or click the link https://bit.ly/WhatsVerde-YT 📩 [email protected]