सिमल तरुल | SIMAL TARUL | CASSAVA

Cassava is a starchy root. It's a significant food source in many tropical regions, especially in Africa, Asia, and Latin America. Cassava is rich in carbohydrates and can be prepared in various ways, including boiling, frying, or grating it into flour for baking. It's an important crop for food security and income generation in many parts of the world. However, it requires careful processing to remove toxins present in its raw form, which can be harmful if consumed in excess.#cassava#simaltarul#simal