BISCOFF CHEESECAKE DESSERT SHOOTERS

Ingredients Used : 8 oz softened cream cheese 14 oz can of sweetened condensed milk 2 cups cold whole milk (2) 8 oz tubs extra creamy cool whip (1) 1 ox box Cheesecake jello pudding mix 6 TBSP Biscoff cookie butter (two for the cheesecake mix, 4 for garnish) 1-2 packages of Biscoff cookies 3 TBSP Melted butter This recipe can make 30-40 3oz dessert shooters Enjoy!