【名店5選】ここ知ってる？！三鷹で飲むならココ！創業90年の立ち飲み、名門コの字酒場まで老舗徹底解説【町蕎麦・町中華・大衆鰻も】

TBS Matsuko's Unknown World Broadcast: Tuesday, December 2nd "Drunken Heaven! The World of Standing Bars" https://tver.jp/episodes/epotkmbq8v Featuring Nayu Shiomi Must watch! Today, I went for a drink at Mitaka Station on the Chuo Line! It's only about 15 minutes from Shinjuku on the express train. The city of Mitaka is a mecca for culture and creativity. Not only is it home to many famous literary figures, it's also a hub for Japan's leading content industry and IP, home to anime studios producing world-class works. Perhaps what supports the creative activities of this town is Mitaka's mature food culture. The area in front of the station presents a well-planned, clean, and convenient urban landscape, but step into the backstreets and you'll find family-run establishments beloved by generations still thriving. Industry and bars are inextricably linked. Until the war, the area was home to a munitions factory, but it later became a commuter town. Even so, the operational facilities, such as the vast Chuo Line depot, remain to the west of the station. JNR employees have long been a mainstay of Mitaka's bars after work. Today, we'll be bar-hopping in Mitaka, a city that supports such creativity. We'll be focusing on long-established bars that have been beloved by the locals for nearly half a century or more. ▼Nayu Shiomi Profile Bar guide / writer and operator of the online media Syupo. Having covered over 10,000 establishments, she is currently promoting Japanese bar culture on TV, in magazines, and on YouTube. ・Guest on "The World of Kakuuchi" (The Unknown World of Matsuko) ・Winner of the "TV Champion Goku" Izakaya Senbero Queen Championship ・What to Do at the Second Bar? Otsumami-san And many more. Nayu Shiomi's Official Website "Syupo" https://syupo.com/ Fan Community: ¥500 per month https://note.com/syupo/membership Media Appearances https://syupo.com/info/profile X https://x.com/KanpaiNayu Instagram   / syupo_shiomi   ★Reason for Selection Nayu Shiomi, a writer who has worked exclusively in the izakaya and alcohol industry for 10 years, has interviewed over 10,000 establishments and selected restaurants that she believes will leave her customers satisfied. [Examples] ・A restaurant that evokes fond memories with family ・A restaurant that makes you want to take the train there ・A restaurant that's become a city landmark ・A restaurant with a long history ・The birthplace or founding location ・A restaurant with a particularly appealing charm (something you can only get there) *For izakayas and local Chinese restaurants, I think that not only taste and price, but also the background and atmosphere are important factors. Everyone has their own perception of a restaurant. We have no intention of dismissing the great restaurants that each viewer considers to be great. We believe that every restaurant, including those not featured, has its own unique appeal. ★Area Around Mitaka Station ★Please Note This video does not guarantee the opening hours, prices, or menus of the restaurants featured. Recently, prices have fluctuated significantly, and prices may change immediately after being featured. Therefore, we have intentionally refrained from mentioning the prices of food and drinks. ★Text of this program Some of the restaurants featured here are described in detail on the following website: https://syupo.com/ ★Comments Welcome We welcome your comments and suggestions. *Please refrain from posting negative or inappropriate comments. ★Contact us here https://syupo.com/contact ★About Nayu Shiomi https://syupo.com/info/profile #NayuShiomi