SINIGANG NA BANGUS WITH KATURAY (VEGETABLE HUMMINGBIRD | PINOY FOOD TV
SINIGANG NA BANGUS WITH KATURAY (VEGETABLE HUMMINGBIRD | PINOY FOOD TV Ingredients: 2 pieces Milk Fish 1.3kg 2 tbsp Sinigang Mix 1 small bunch Water Spinach 200g Katuray (veg. Hummingbird) ¼ tsp Ground black pepper 3 pieces Siling pangsigang 4 small Tomato 6 cloves Garlic 1 medium-sized Onion 1 thump-size Ginger Fish sauce to taste 2 tbsp Cooking oil Water If you love our videos please Like, Share, Subscribe, Comment and hit the notification Bell 🔔 to get notified when we upload new videos.
![Cooking ILOCANO favorite dishes in my bamboo house, complete from appetizer to dessert! [PART I]](https://i.ytimg.com/vi/g9CB8EiTkag/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDCLFMOXMvlV7wx2pxpQ1BcFrohgQ)
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Cooking ILOCANO favorite dishes in my bamboo house, complete from appetizer to dessert! [PART I]

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