🎁 추석,설날 선물은 이 레시피 하나면 됩니다. 쫀득-쫀득 너무너무 맛있는 한과 휘낭시에 레시피 🎁 (완전맛있음). 포장팁.

#financier#Korean traditional sweets#French dessert#Easy baking#Homebaking#Baking for gifts#Korean New Year's day ▽▼ Please check the More section please click on the down below ▽▼ ▶ Please watch after setting the quality to 2160p ◀ ☆"Like" and "Subscribe" are a great help in video production. ^^ Please press the "Like" and "Subscribe" buttons~❤ ◆ Unauthorized use of recipes is prohibited. Please use the recipe by leaving the source. ◆ ◆ Re-uploading and secondary editing of video is prohibited ◆ Instagram -   / baking_again_today   Hello. Today, to celebrate Korean New Year's Day, I made financier, a French dessert, with traditional Korean sweets. I put jujube as a topping, it's really luxurious and I think it would be a great gift as well. The financier I made today seemed to double the chewy texture by applying grain syrup. Grain syrup is not as sweet as honey and has a very good texture and taste. It was so delicious that I think I continued to eat it while testing. 🤣 As toppings, I tried roasted rice, roasted brown rice, and black sesame seeds. The toppings should be prepared according to your taste. I think roasted sesame seeds would be good too! In this video, I also included tips on packaging, I hope this helps. 😊 So, I hope you have a good baking today. 😊 ◼ Korean traditional sweets financier ◼ ▶ Materials ◀ 120 g egg whites 125 g sugar 2 g salt Grain syrup 30g ( honey x) 30g cake flour 30g bread flour 80g almond powder 140g unsalted butter (This is the weight before making brown butter.) grain syrup Roasted rice for topping, roasted brown rice, black sesame Dried jujube (can be omitted)