OLD SCHOOL SPINACH AND SAUSAGE STUFFED PASTA SHELLS(A EASY SIMPLE MID WEEK MEAL 🥘)

This is an easy quick recipe and dish for a mid week dinner idea 1 jar (25-ounce) marinara sauce(save 1/4 of sauce for the top) 8 oz container whole-milk ricotta cheese 8 oz cottage cheese 2 cups cooked sausage(or any meat you like) 2 cups fresh baby spinach 2 cups shredded mozzarella cheese 1/2 cup parmesan cheese 1 large egg, beaten 21 jumbo pasta shells, cooked according to package directions ½ cup grated fresh Parmesan cheese fresh chopped parsley, for garnish Directions Preheat oven to 350˚. Spray a 3-quart baking dish with cooking spray. In bottom of prepared pan, spread 1½ cups pasta sauce. In a large bowl, stir together ricotta, sausage, spinach, 1½ cups mozzarella, egg ,ricotta cheese ,cottage cheese until combined. Divide mixture among pasta shells; place in sauce in pan. Pour remaining sauce onto shells cover with cheese mozzarella and parmesan Cover with foil. Bake for 30 minutes. Uncover and Bake until cheese is browned, about 5 minutes more. Let stand for 10 minutes before serving. Garnish with chopped parsley, if desired. GO FOLLOW MY FACEBOOK PAGE   / oldschoolsou...​.  . GO FOLLOW MY INSTAGRAM PAGE   / mr_old_scho...​   FOLLOW ME ON TWITTER   / wacjeff​   PLEASE WRITE ME OR SEND ME LETTERS I RESPOND TO ALL LETTERS AND CARDS MY MAILING ADDRESS IS : OLD SCHOOL SOUL FOOD 23501 CINCO RANCH BLVD SUITE H120 PMB# 142 KATY,TEXAS 77494 DONATIONS: CASH APP($wacjeff) DONATIONS: PAYPAL.ME/oldschoolsoulfood CONTACT INFORMATION([email protected]) #oldschoolsoulfood​ #stuffedpastashells #helpsomebodyoldschoolsoulfood​ #oldschoolstuffedpastashells #HELPSOMEBODYOLDSCHOOLSOULFOOD​