😎 4 Recetas para hacer GLASA REAL o ROYAL ICING| Usos, Consistencias y Tips| Natalia Salazar

Here I share 4 recipes for making royal icing | Uses, Consistencies, and Tips See the full recipes and recommendations here: https://natalia-salazar.com/receta-de... 😎👉Don't miss out on my new Special Cakes 2.0 Diploma, which includes the Special Cakes Ebook and my 2023 Baking Basics. See the information and payment button here: https://natalia-salazar.com/aula-virt... Learn with me from home and from scratch! 😍🔥 Natalia Salazar #royalicingart #creativepastry ✅ROYAL ICING ROYAL ICING RECIPE: 500g powdered or icing sugar 70g egg white 1/2 tablespoon lemon juice or 1/4 teaspoon white vinegar 1/4 teaspoon cream of tartar ✅ROYAL ICING WITH MERINGUE POWDER 250g powdered sugar 1 tablespoon and 1/2 g meringue powder 40 ml water For humid weather, add an extra 1/4 teaspoon of cream of tartar. ✅READY-TO-USE ROYAL ICING POWDER 30g ready-to-use Royal Icing Amount of water needed depends on consistency. It is recommended to follow the instructions of the brand you purchase. 😎Subscribe:    / @nataliasalazarbypc   All the recipes on my blog: 👉🏼 http://www.xn--nataliasalazar-pastele... and my website👉🏼 : https://natalia-salazar.com/ 😊FOLLOW ME ALSO ON: Facebook:   / nataliasalazarpc   Instagram:   / natalia.salazarbypc   And don't forget to comment, share, and like! 0:00 Introduction 0:43 RECIPE Royal Icing with Egg White 2:23 ROYAL ICING with Egg Whites 2:58 You can also beat in a stand mixer 3:50 Tip: Keep refrigerated for 0-8 days 5:02 RECIPE Royal Icing with Meringue Powder 5:19 Egg White or Egg White 6:05 ROYAL ICING with Meringue Powder 7:25 For humid climates, use 1/8 teaspoon of cream of tartar 8:06 Keep refrigerated or frozen 8:16 RECIPE Royal Icing with Ready-Made Royal Icing Powder 9:51 RECIPE Royal Icing without Egg White 12:14 Tip: You can add scent, color, or flavor 12:45 ICING POINTS