La marche vers l’autosuffisance alimentaire

The path to food self-sufficiency also involves processing agricultural and livestock products. This is the goal of Maison Terra in La Foa and Olé Chips, a new product soon to be available in New Caledonian stores. Jean-François Bodin was accompanied by Marie Lafleur, co-manager of Maison Terra; Mathieu Odaïmy, head of Terra Calédonia, which will produce the chips; and Guylain de Coudenhove, director of the Chamber of Agriculture.